Rich & velvety dark chocolate topped with raisins and orange flavoured jelly pieces, infused with nut-free almond flavouring. Made with sustainably sourced cocoa from The Ivory Coast, handcrafted in Cornwall.

Dark Chocolate Contains: Cocoa solids 55% minimum.

Ingredients: Dark chocolate 88% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), raisins 6%, orange flavoured jelly pieces 5% (concentrated apple puree, concentrated orange juice, humectant: glycerol, fructose glucose syrup, glucose syrup, wheat fibre, sugar, rice starch, palm fat (RSPO-SG), gelling agent: pectin, acidity regulator: citric acid, natural orange flavouring, anti-oxidant: ascorbic acid, colouring: curcumine E100), nut-free almond flavouring 1%.

Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing dairy & egg.

Nutrition Information (Typical values per 100g):
Energy 2201kJ / 526kcal, Fat 32.5g, (of which saturates19.4g), Carbohydrate 48.4g, (of which sugars 44.1g), Protein4.7g, Salt 0.0g.

Created with Southwest Chocolatiers, Kernow Chocolate, these great chocolate bars feature Laura's iconic art style and are great for gifts or a souvenir.

Each bar is 100g.

Made in a facility that handles gluten and egg. Store in a cool dry place. Do not refrigerate.